Hye There My Fellow Friend, I'm Back again to Bring you the best food in Malaysia especially Penang just to serve right for your tongue's!!!
Sorry for this very late post because I was having exams..for a month *sigHH* but don't worry... My tummy still grows big as a Pot! Wakakakkaa.... *eh nid to exercise d lo !*.. kenot makan2 too much.. no gud 4 health...
So toda's menu is ....... Taaadaaa...
A very special visit to "PASSIONS OF KERALA at NEW WORLD PARK,Penang.
The food there is all Based in Kerala type of food (Kerala is a Province in India).A lilttle similar to Indian food which can be found conveniently around the town but this is for sure it has it's own unique taste compared to other indian eateries.
At a extreamly reasonable price *can say cheap la* a banana leaf set meal would just cost you RM 5.80 for plain rice and Rm 6.80 for tomato rice. It comes with vegetables and pickels plus indian crackers*papadam*.. The best of all ..Its refillable for FREE!!
On the side, they have fish , chicken or mutton. Its all made in fried or curry as we see (from the top, chicken varuval and mutton varuval )
They were top in its class as it perfectly blends with the banana leaf meal set.
Not too expensive either ,the side dishes can be choosen from small ,medium or large dish.
For the drinks, normal regular drinks are served, the best there was the mango lassi.Its thick and fresh.
Be reminded... drinking warm plain water
when we eat oily food is the best as it cleans up any deposits and also reduces the promotion of fat deposition yet helps to enhance digestion.
Last but not least,I had a great time filling up my tummy and walked away happily as the kind waiter and manager waves us their hand and said bye and please come again..*definitely i will come again again and again ..huhu*
So dudes ,please have a visit there ,at Burma road.walking distance from komtar or prangin mall..Have a good meal and don't forget to have a cup of Starbucks coffee too :D
Soon a new post will be published soon! TATATAAAAA
No comments:
Post a Comment